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12 Interesting Facts About Gerbera Flower

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The Gerbera flower, also known as the Transvaal daisy, is a beautiful flower that has become increasingly popular as a decorative garden plant and cut flower. Its vibrant colors and long-lasting blooms make it a favorite for flower arrangements and bouquets.

Here are 12 fascinating facts about the remarkable Gerbera flower:

Red Gerbera Daisy Flower
Red Gerbera Daisy Flower by Pius Mahimbi is licensed under CC BY-SA 2.0 .
  1. Gerbera flowers belong to the Asteraceae family, along with daisies, sunflowers, and chrysanthemums. They are native to tropical and subtropical regions of Africa, Asia, and South America.
  2. The botanical name honors German botanist and medical doctor Traugott Gerber (1710-1743). In the 18th century, Gerber studied and classified many plant species, though he never actually saw a Gerbera flower during his lifetime!
  3. The first Gerbera hybrids were developed in the late 19th century. Breeders in England and Scotland crossed different Gerbera species to create larger and more colorful blooms. This laid the foundation for the modern Gerbera flower industry.
  4. Gerbera daisies were first introduced to the United States in the 1920s and started gaining popularity as a garden flower. But they did not become a major commercial cut flower until the 1970s.
  5. The Netherlands lead the world in Gerbera cultivation and export. Dutch greenhouses produce over 500 million Gerbera stems each year in a stunning array of colors, forms, and sizes.
  6. Gerbera flowers can have over 100 petals packed into a single bloom! The lush, multi-layered petals give Gerberas their signature bold and beautiful form.
  7. Different Gerbera species have flowers ranging from 2 to 5 inches (5-12 cm) across. Through selective breeding, the diameter of modern Gerberas can reach up to 8 inches (20 cm) across!
  8. Gerberas come in almost every color except blue and black. Popular colors include red, orange, yellow, white, pink, and purple. New varieties in striking bi-colors are always being introduced by breeders.
  9. The vase life of cut Gerberas can vary from 5 days up to 2 weeks. Proper post-harvest care is important for maximizing longevity. Re-cutting stems and changing water regularly helps sustain the blooms.
  10. Gerbera daisy flowers track the sun’s daily movements in a process called heliotropism. The flowers tilt and turn to maximize sun exposure, then reposition overnight.
  11. Butterflies, bees, and other pollinating insects are highly attracted to Gerberas. The plants generously reward them with abundant nectar and pollen.
  12. Gerberas stand for cheerfulness, innocence, and purity in the Victorian language of flowers. Their bright, happy faces evoke joy and spread smiles to all who see them!

With their dazzling colors, longevity, and diversity, it’s no wonder Gerbera daisies have become a beloved flower for gardens and vases around the world. As breeding continues, even more fabulous Gerbera varieties are sure to emerge.

Conclusion

From its African origins to international adoration, the remarkable Gerbera has certainly come a long way. These fascinating facts give just a glimpse into what makes the Gerbera flower so special. Whether adding cheer to your garden or a bouquet, vibrant Gerberas are guaranteed to brighten any space.


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